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Three Crosses
​American Whiskey

Age - 2 to 3.5 years in new American white oak barrels with the solera aging process.  
Proof - 80 proof
Price - $38.99 at 750ml
Three Crosses American Whiskey is a blend of whiskeys from bourbon mash made in-house and that of carefully selected bourbons. We distill our whiskey ‘low and slow’ then begin aging it in new, charred American oak barrels. We then blend our recipe with these carefully selected bourbons and solera age the blend, the same way that many of the world’s finest ports, sherries, and rums are aged. Whiskey in the bottom barrels of the ‘solera stack’ are partially harvested, proofed, and bottled. From there, younger whiskey from second tier barrels is cascaded down into the lower barrels and mixed with the older spirit to continue the aging process. Barrels on the top tier are topped off with new make whiskey to begin aging anew.  The solera aging method allows us not only to blend across barrels but also by ages of whiskey. We believe this process lends to a remarkably smooth whiskey that is usually only found in much older bourbons and whiskeys.

Three Crosses American
​Barrel Proof Whiskey
Age - 2 to 3.5 years in new American white oak barrels with the solera aging process.    
Proof - 118 proof
Price - $64.99 at 750ml
A limited release of our Barrel proof. Will be released once a year in the fall. The same as our Three Crosses Whiskey, but without being proofed down when being pulled for bottles. Same great recipe, just more powerful. 
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Three Crosses Coffee Flavored Whiskey

Age - 2 to 3.5 years in new American white oak barrels with the solera aging process.  
Proof - 80 proof
Price - $38.99 at 750ml
A limited release of our coffee flavored whiskey. We take our original Three Crosses American Whiskey, proof it down to 90 proof, add local coffee beans that have been muddled, and let it sit for about a week or so. We love supporting local and plan on using a different roastery for each year's release. This year, we have Greenberry's Coffee Roastery's Vienna blend. These beans add a bit of a smoky coffee flavor with a medium acidity and notes of cinnamon. Sounds perfect for our Smoked Old Fashioned...
[15 Cases Produced for 2021 - 180 Bottles]